Will Self's "Real Meals" column.

Some traditions are just too sacred to mess with, though.

Closing night at a Soho institution.

Colin Tudge says we may discover that horse-flavoured “beefburgers” were a scam — but far more dangerous are the big health threats posed by intensive farming. He urges us to take matters into our hands.

Will Self's "Real Meals" column.

As the bourbon’s popularity rises abroad, it waters down at home.

Sometimes the oldest kitchen inventions are the best.

The shtick at LPQ is a cod-rustic vibe cultivated with cold-hearted commercialism.

The food to look out for this year.

The Italians do it. So why don’t we? Embrace the horsemeat with these simple recipes.

Here's to a well-fortified Christmas.

Rib of beef or baked turbot? Noel way.

Will Self's "Real Meals" column.

The Mughals secured a culinary legacy that lives on today - you just can’t beat a biryani.