Beef bun
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| Type | Hong Kong pastry |
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| Place of origin | Hong Kong |
| Beef bun | |
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| Chinese | 牛肉包 |
| Literal meaning | beef bun |
| Jyutping | ngau4juk6 baau1 |
Beef bun is a type of Hong Kong bun with a ground beef filling, sometimes including pieces of onion.[1][2] It is a standard savoury bun in Hong Kong and can also be found in most Chinatown bakery shops.
See also
[edit]
References
[edit]- ↑ "What Is a Beef Bun". wisegeek.com. Retrieved 6 September 2012.
- ↑ "Baked Beef Buns, "Cha Siu Bao" Style". thewanderingeater.com. Feb 12, 2010. Retrieved 6 September 2012.
Hong Kong breads |
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